Mangoes are always plentiful towards the end of summer. There are many different ways to freeze mangoes, and you can pick and choose which method to use based on your preference. Freeze them whole or in chunks, and as a result, you’ll be able to use them in a variety of dishes! To learn more about how to freeze this tropical treat, read on!
Freezing is one of the best methods to preserve mangoes to enjoy them throughout the year. This post will introduce you to three methods that you can use when freezing mangoes. However, before we move on to the different techniques you can use to freeze mangoes, it’s essential to know whether mangoes freeze well!
Freezing mangoes preserves its taste well, making it one of the preferred methods of preserving mangoes for many people. As long as you follow a proper freezing technique, you will enjoy the refreshing taste of mangoes throughout the year!
The only slight drawback of freezing mangoes is that they lose some of their firmness when you thaw them and are slightly mushy in texture.
Freezing your mango in chunks is a great way to prepare your mango for baked goods, smoothies, salads, or other recipes! When freezing mangoes using this method, you can freeze them in slices or cubes, varying the size according to your preference.
You can use two approaches to prepare your mango chunks; the section below describes them both.
What you Need:
If you find the above method a little intimidating, don’t worry. We have another simple technique you can use.
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Freezing the mango in chunks is best when you plan on using them in smoothies. You can take them out of the freezer bag and chuck them straight into the blender to make your smoothie!
What you Need:
Mangoes frozen using this method can be used in desserts, cocktails, and a variety of other dishes! Frozen mango puree will last up to 6 months in your freezer.
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Mangoes frozen this method can last up to 12 months if stored properly.
Frozen mangoes are one the best tropical treats that you can enjoy whenever you want! Use them in elaborate dishes or simply out of the bag! Below are a few ideas you can try:
Mango smoothies are a great way to use frozen mangoes. First, freeze chunks of the mangoes for several hours until they are solid. Then put the pieces in your blender with ice and other ingredients like vanilla yogurt or orange juice. Blend, and it’s ready!
Mango Ice Lollies
You can make a great frozen treat using frozen mangoes! Simply blend frozen mango chunks with some orange juice and freeze using popsicle molds! A simple and delicious treat to enjoy on a hot summer day!
Create a refreshing mango salsa using thawed frozen mangoes, chopped red onions, cilantro, lime juice, and seasoning of your choice. This salsa tastes great as a side dish with meat or even with corn chips!
Sprinkle a little bit of chili powder on thawed frozen mangoes and enjoy it as a sweet and spicy treat!
It is possible to freeze whole mangoes without peeling them. However, this method isn’t recommended as removing the skin, and the seed when the mango is frozen becomes difficult. Also, as the mango thaws, the texture becomes much mushier compared to frozen mango chunks, which isn’t ideal. Another point to note is that freezing mangoes whole takes up a lot of room in the freezer!
It is essential to choose the correct mangoes for freezing. Choosing overly ripe mangoes results in a highly mushy texture when it’s thawed. Instead, choose mangoes that are ripe but still firm. These mangoes will have a firm texture but will still give a little when pressed lightly. Ripe mangoes will also have a sweet aroma which will help you identify them.
There are several ways you can defrost your frozen mangoes. However, thawing them in the fridge is the safest way to defrost them. However, as this method takes some time, it’s better to do it overnight. Simply move your container with the frozen mangoes from the freezer to the refrigerator at night and leave it overnight.
You can also use a pot of cold water. Fill a pot with cold water and submerge your container with the frozen mango in it. You should have your thawed mangoes ready in 3 – 4 hours.
Mangoes make summer one of the best seasons of the year. You can use this freezing guide to make this summer season last all year round! You can also check out some of our other freezing guides here.
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